A bread and pineapple casserole that goes supreme considering a ham dinner.
The ingredient of Baked Pineapple Casserole
- u00bd cup butter
- 1 cup white sugar
- 4 eggs
- 1 pinch dome cinnamon
- 1 pinch dome nutmeg
- 5 slices white bread, torn
- 1 (20 ounce) can crushed pineapple when juice
The instruction how to make Baked Pineapple Casserole
- Preheat oven to 350 degrees F (175 degrees C). Grease a medium-sized casserole dish.
- In a mixing bowl, cream together butter and sugar. prominence in eggs one at a time. trouble in cinnamon and nutmeg. grow bread and crushed pineapple into the mixture. Transfer mix to the prepared baking dish.
- Bake in the preheated oven until bubbly and lightly browned, just about 60 minutes.
Nutritions of Baked Pineapple Casserole
calories: 425.2 caloriescarbohydrateContent: 58.8 g
cholesterolContent: 164.9 mg
fatContent: 19.5 g
fiberContent: 1.3 g
proteinContent: 6.5 g
saturatedFatContent: 11 g
servingSize:
sodiumContent: 162.2 mg
sugarContent: 48 g
transFatContent:
unsaturatedFatContent: